Snack Packaging Engineered for Negative Carbon Footprint

Good News Notes:  “Carbon footprint was crucial to the co-founders of Impact Snacks, who set out to make a positive impact on consumers and on the environment in merging no less than three trends: good-for-you superfood snack bars, sustainably optimized product packaging, and direct-to-consumer delivery. The 100% plant-based products launched last September after a year-long…